Easy Saltimbocca Alla Romana Recipe
Saltimbocca alla Romana is a fantastic, traditional Roman dish that you can easily make for a weeknight dinner. Tender veal cutlets are topped with salty prosciutto and a single sage leaf for a delicious and pretty meal.
Recipe Vitello Tonnato
This Italian recipe is amzing if you are looking foe a light and tasty antipasto. Vitello Tonnato is a masterpiece of the mix between sea and mountains.