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Al Dente Cooking - Fresh Pasta Workshop

Cooking classes at Al dente cooking - 1280x720

Making pasta from scratch is not nearly as difficult as people think it and if you take this cooking class, you will see why.

You will learn how to make 3 different types of fresh pasta as well the sauces that your pasta will be paired with. The pasta that you will be learning to make includes a traditional meat lasagna, potato gnocchi, spinach and ricotta ravioli and of course fettuccine. You will also learn how to use a pasta machine properly!

After class, you will enjoy a meal consisting of what you have made along with a fantastic bottle of wine from the Yarra Valley.

Price
A$155
Duration
4 hours
Address
280 Edward Road, Chirnside Park, VIC 3116, Australia
What to bring
A smile and an appetite!
Wine is included