Cesarine - Traditional pizza and focaccia cooking class in Cortona

A cooking class with a Cesarine is always a good time and well worth remembering so don't miss your chance to book this cooking class for yourself.

You will learn how to make your pizza dough from scratch, roll it out, and top it according to Tuscan tradition. The focaccia will be just as good and will be filled with local ingredients such as wild boar sausage and of course Tuscan pecorino cheese.

This cooking class with a local chef will teach you some secrets from the region and your family is sure to start requesting your new recipes regularly!