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Il Salotto Di Penelope - Very fresh, fresh pasta: Pasta Making Class

Customer photo of Il salotto di Penelope cooking class - 1280x720

Fresh pasta is one of the great joys of life and this pasta making class will show you exactly why that is.

You will be making pasta from scratch and use fresh ingredients throughout the class. You will learn how to mix, knead, roll out and cut the different types of pasta and how to prepare the sauces that you will pair them with.

The pastas that you will learn to make during your pasta making class include gnocchi, tagliatelle and tortelloni. You will enjoy a freshly cooked meal and pair it with regional wines.

They are also able to organise a private cooking class as well as personalised menus and multi-day courses upon request.

Price
€120
Duration
3.5 hours
Address
Via San Felice 116, 40122 Bologna
Max guests
10
Languages
Not specified
What you cook
Gnocchi, tagliatelle, tortelloni and sauces
What to bring
Yourself and a smile!
Wine is included