Italian Chef Academy - MA in Culinary Arts

This cooking school is located within a nature reserve and boasts an area dedicated to aromatic herbs with large outdoor spaces and classrooms that are used for both theoretical and practical lessons.

Their kitchens are equipped with modern appliances and workstations that provide students with space and autonomy during their work. The academy also offers access to their culinary library that is filled with a considerable amount of books on food and wine and is available to all students looking for some extra enrichment and study material.

This course will focus on topics such as HACCP, sensory analysis, nutrition, tasting techniques and much more and includes educational outings.

The academy also registers you with the Italian Chef Association (AIC) and International Federation of Pastry, Ice Cream and Chocolate (FIP). You also receive a set of knives, chef jackets, trousers and more for you course.

The academy also offers for sommeliers, a course for an oil sommelier, barman courses and even champagne courses.