Miette Culinary Studio - Homemade Gnocchi: Fast and Fresh Italian

- US$125price
- 3 hoursduration
- Max 14group size
Join one of the most popular pasta making classes in NYC, learn how to make gnocchi fast and, most importantly, how to make it right.
This pasta making class is about more than pasta making and includes teaching you how to make an entire 3 course menu consisting of Caesar salad with a fantastic dressing, the lightest and fluffiest gnocchi that you will ever taste with an amazing sauce and raspberry sorbet to round it all up. These recipes are not to be missed.
Reviews state that the instructors are very knowledgeable with great personalities and that all the students attending the classes are involved in the preparation of the food.
Have you been intrigued by the secrets of making some fresh pasta, what about learning the secrets of making an authentic Italian pizza? We have made a list with the best pizza making classes in New York to make your life easier and find your next step to become a real "pizzaiolo".
Disclaimer: Note that the food images displayed on this website are for illustrative purposes only. They are not indicative of the actual dishes or presentations you should expect during the classes. We strive to provide the best culinary experience, but the appearance of dishes may vary. Always refer to class descriptions and details for accurate information on what to expect.
- Price
- US$125
- Duration
- 3 hours
- Address
- 132 Mulberry Street, Suite 2D, NYC
- Max guests
- 14
- What you cook
- Gnocchi with tomato vodka sauce and fresh basil, caesar salad, tart raspberry sorbet
- What to bring
- An appetite!
- Wine is included