Riccardo Cooking Class

In this pasta class this local chef will show you how to cook some of the best food using family recipes and age old techniques that you will use for the rest of your life.

You will make pasta such as ravioli, tortellini, agnolotti, cappelletti, fettuccine, spaghetti, tagliolini, and more along with all the necessary fillings and sauces. You will use the freshest, local ingredients from small producers in the area and in no time you will be hooked on the taste.

Everything will be accompanied by excellent organic wine after class as you enjoy your dishes and your family will certainly be requesting your newly learnt dishes for every meal.

Join this local chef at his grandmothers house for a pasta making class and learn the ins and outs of making authentic homemade pasta from scratch.

This pasta making class in Rome will teach you the tips and tricks that you need to make any kind of pasta dish that you desire. You will be making your very own pasta dough and turn it into something fantastic all the while enjoying some organic Italian wine.

You will use fresh ingredients from local producers and you will learn how to create sauces such as Amatriciana and Carbonara, and there is even a dedicated menu for vegetarians with sauces such as Cacio e Pepe so no one is left out!

This Rome cooking class is perfect for you if you have ever wanted to learn how to make your own fresh pasta and it is sure to be a wonderful experience for you and anyone that you bring along.