Salt and Company - Pasta Making Class
- A$150price
- 4 hoursduration
- Max 8group size
One of the best meals is one that starts and ends with pasta and if you agree then this cooking class is definitely for you. You will learn how to tips and tricks on cooking wonderful food and learn delicious recipes.
You will learn how to make 3 different types of pasta as well as their accompanying sauces. You will be learning how to make fettucine alfredo, cavatelli aqua e farina, agnolotti with sage and burnt butter sauce, and even fried pasta with raspberry.
This pasta-making class is perfect for people of any skill level as you will be getting hands-on experience making pasta dough from scratch and you will also learn about some of the different ways to able to prepare pasta.
- Price
- A$150
- Duration
- 4 hours
- Address
- Warehouse 1, 239 Fitzgerald Street, West Perth, Western Australia
- Max guests
- 8
- What to bring
- A friend and an appetite!