Taste of Italy - Cooking Classes in Bologna: Tortelloni Cooking Class

Since January of 2007, Taste of Italy has opened their doors to all kinds of food lovers and gastronomers to take home with them a piece of Bologna. From beginner cook to professional chef, these courses are for everyone and anyone looking to learn new skills or hone some old ones.

This authentic pasta making class in Emilia Romagna will teach you the tips and tricks that have been used for generations to make the perfect filling as well as the ideal broth to accompany your pasta dough with. You will learn how to make this famous shape pasta and are sure to be showing off your newfound pasta making skills to your friends and family on a regular basis.

They offer a variety of other classes and these include how to cook with Parmigiano Reggiano and a selection of vegetarian classes as well.