The Celiac in Italy - Virtual Pasta Making Class: Gluten Free Fresh Pasta

Many people ask the question, why would I want to make pasta myself, and there are many answers to that question. For example, making pasta yourself is fun, you can decide what goes into your body, decide the shape, colour, etc. and it is a skill that you can only improve in.

One of these online cooking classes will teach you gluten free pasta recipes that you will be able to make even if you have never made fresh pasta before. You will learn how to mix, knead, roll and cook your pasta and you will discover that it definitely tastes better than any store bought kind.

This class is perfect of you have a celiac diagnosis but would still like to enjoy your comfort food and ensure that it is made the right way.