Travelling Spoon - Pasta Cooking Class near the Amalfi Coast

This cooking experience is sure to leave you with a great new love for Italian cuisine, seasonal products and good wine as you learn how to make a delectable Neapolitan pasta dish alongside other amazing dishes during one of these cooking classes.

You will start your cooking class with a cup of coffee and make your way to the wine cellar to pick up a bottle of excellent wine and move on to the vegetable garden. While you are in the garden you will be able to pick the fresh vegetables and herbs that you will be using in your cooking class and head to the kitchen.

You will learn how to make two types of fresh pasta from scratch, typically scialatielli and gnocchi alla Sorentina. You will also be learning how to create delicious sauces using the organic vegetables as well as their very own organic extra virgin olive oil that they produce at the farm.

After the cooking is done you will enjoy the meal you helped prepare over organic wine and a friendly atmosphere. You will also enjoy charcuterie as well as some grilled or marinated vegetables such as zucchini, eggplant and peppers that were grown on the farm.

People that have attended this cooking class in the past absolutely loved the views. They found the classes to be equally fun and informative and enjoyed the teaching style very much.

They loved the tastings that happened throughout the class as well as eating the food that they prepared afterwards. The hosts were very well loved and everyone felt like they were part of the family as the food was being prepared and enjoyed together.