Accademia Italiana Chef
2 classes and experiences
Accademia Italiana Chef is a professional cooking academy with kitchens in Florence and Milan, and it also opens some of its classes to home cooks. We list a full-day vegetarian class in Milan and a bakery workshop in Florence. They suit cooks who want technique more than a holiday afternoon, at €90 to €185.
The Secrets of Bakery

- €90price
- 3.5 hoursduration
Have you ever felt like normal cooking classes are just not giving you the information that you need? Do you have the urge to go above and beyond when attempting to learn a new skill? This class might be just the thing that you are looking for.
You will learn from professional bakers as they reveal the secrets and methods that they use to create excellent baked goods. You will gain hands on experience with creating your own bread dough, shaping it, even braiding it, and of course baking your bread. The menu includes a wholemeal focaccia, a braided bread and breadsticks.
You will also learn about short and long fermentation and how to prepare bread using the Poolish method. This bread making class will also teach you the difference between direct and indirect doughs and will help you to prepare a Mother dough for you to take home.
This is one of the bread workshops offering a good place to start if you are new to bread making as it will help you to learn the fundamentals of bread making that will ensure that you are on the right path. It is also a good refresher class to take if you already have knowledge and experience with Italian breads and different types of Italian bread flours and would like to keep your skill levels at their desired place.
- Price
- €90
- Duration
- 3.5 hours
- Address
- Via Antonio del Pollaiolo, 172a, 50142 Firenze
- What to bring
- A smile and a friend!
- Refreshments are provided
Vegetarian Italian Food Cooking classes in Milan

- €185price
- 1 dayduration
Many people believe that vegetarian food tastes very bland and lacks flavor and texture but after taking this cooking class you will surely see that is not the case at all and that sometimes it can be the best food of them all.
You will learn the fundamentals of gourmet vegetarian cooking and you will also learn the essence of creations that are based on quinoa and kamut. You will create dishes with a high aesthetic presence and, of course, an unforgettable taste. You will create a variety of appetizers as well as first courses.
Be sure to also follow this class up with their second gourmet vegetarian cooking class for even more amazing recipes and pretty soon you will creating your own tasty recipes form scratch and discover that vegetarian cooking is actually a lot of fun!
- Price
- €185
- Duration
- 1 day
- Address
- Via Adelaide Bono Cairoli 30 - 20127 MILAN - Parallel of Viale Monza
- What you cook
- Appetizers, fresh pasta
- What to bring
- Yourself and an appetite!
Featured in
- #1Best 6 Bread making classes in Italy for The Secrets of Bakery
- #4Best 8 Cooking Classes in Milan The Fashion City for Vegetarian Italian Food Cooking classes in Milan