Best 5 Pasta Making Classes in Chicago
- Simon
- Last Updated on December 14, 2023
Table of Contents
Top 3 Pasta Making Classes in Chicago
Bettie's Chicago - Homemade pasta
-
Hands-on
-
2.5-3 hours
-
Max 12 ppl.
Table of Contents
Pasta is one of those dishes that bring you instant comfort every time that you eat it. The perfectly cooked pasta along with a tasty sauce and maybe even some cheese, or simply just some olive oil, is always welcome and even more so when you make it yourself.
These pasta making classes in Chicago will teach you the delicate art of making fresh pasta dough that you can then turn into different types of shapes such as tagliatelle or spaghetti and you will even be able to learn how to make pillow-soft gnocchi from scratch or a dish like tortelli di burrata.
These pasta making classes in Chicago will surely be the first step of many that you take as you learn how to make homemade pasta in your home kitchen, but it is definitely a good place to start!
1. Eataly - Pasta Making Classes
Come and join the chefs at Eataly and try your hand at fresh pasta making. You will learn how to use simple ingredients and turn them into a tasty dish every time.
The chef will be giving participants a thorough demonstration of the dishes after which you will start with the hands-on portion of class and make your very own handmade pasta from scratch. You will learn how to make shapes such as Farfalle, Cavatelli, Tagliatelle, Pappardelle, and Garganelli.
These pasta-making classes in Chicago are perfect for anyone that is looking to learn how to create new and interesting pasta shapes and you can be sure that it will be loads of fun.
- URL: eataly.com
- Address: 43 E Ohio St, Chicago, IL 60611, United States
- Price: $85
- Duration: 1.5-2 hours
- What to bring: A friend and an appetite!
- Refreshments are available for purchase
- Max number of guests: N/A
2. Bettie's Chicago - Homemade pasta making classes
If you have ever wondered how to make the best homemade pasta ever, you do not need to wonder anymore because after this class you will have all the skills to do just that and more.
You will work in groups of 2 (so don’t forget your friend!) and receive preparation instructions on how to mix your dough, knead it, roll it out, and of course how to cook it to perfection. Your pasta will then be served with your choice of sauce and other add-ins.
This is the perfect class for beginner cooks as the class itself is not overly complicated and the atmosphere is light and it will definitely take your pasta-making skills to the next level!
- URL: bettieschicago.com
- Address: 853 N Larrabee Street, Chicago, IL, United States
- Price: $135
- Duration: 2.5-3 hours
- What to bring: A smile and some friends!
- BYOB
- Max number of guests: 12
3. Gemma Foods - Pasta Making Class
If you were wondering what to do for your next date night, this is it, because what could be better than learning fresh pasta making from scratch using seasonal verdure (which is actually just a fancy way of saying seasonal fresh produce!).
You will join Chef TQ as they teach you how to make the best handmade pasta using ingredients that you already have in your kitchen. You will learn how to mix the dough, the type of flour to use, how to get the proper texture, and the rolling, shaping, filling, and cutting of your pasta during the hands-on portion of the class.
You will enjoy a meal of your own creation after this pasta-making class is over and take home all the delicious leftovers as well as a fridge-to-table pasta kit.
- URL: gemmafoods.com
- Address: 1117 W Grand Ave, Chicago, IL 60642, USA
- Price: $125
- Duration: 3 hours
- What to bring: An appetite and a smile!
- BYOB
- Max number of guests: 13
4. The Chopping Block - Pasta Boot Camp: Regional Pasta Making
Pasta making has never been this good. With several different types of dough, rustic pasta shapes, and delicious homemade sauces, this pasta-making class has it all.
You will learn how to make dishes such tortellini from a Ligurian white wine dough, squid ink fettuccine with clams, hand-rolled pici alla cacio e pepe, and more! You will also learn how to hand cut some of your pasta and how to cook with fresh leafy greens (your seasonal verdure) and balance flavours.
These classes have participants working in groups of 3-5 people so don’t forget to bring your friends!
- URL: thechoppingblock.com
- Address: 4747 N Lincoln Ave, Chicago, IL 60625, United States
- Price: $295
- Duration: 6 hours
- What to bring: Some friends and an appetite!
- Max number of guests: N/A
5. Tutore: Italian Cooking School - Gnocchi 201
Come and join one of these pasta-making classes and learn all the secrets to creating perfect gnocchi as well as some lovely sauces to enjoy alongside it.
You will learn how to form your gnocchi dough from scratch to get the correct texture and how to balance the seasoning of the whole dish including the sauces. You will also be taught basic knife skills.
This is the perfect beginner class for anyone looking to learn how to make gnocchi but doesn’t want to attempt it alone.
- URL: tutorecookingschool.com
- Address: 2755 W Belmont Avenue, Chicago, Illinois
- Price: $143,75
- Duration: 2.5-3 hours
- What to bring: Yourself of course!
- Max number of guests: N/A
The pasta-making classes in Chicago are absolutely amazing but don’t forget to check out the pizza making classes in Chicago as well. You will soon be unstoppable in the kitchen and any future Italian-themed dinner parties are sure to be a hit!
Disclaimer: Note that the food images displayed on this website are for illustrative purposes only. They are not indicative of the actual dishes or presentations you should expect during the classes. We strive to provide the best culinary experience, but the appearance of dishes may vary. Always refer to class descriptions and details for accurate information on what to expect.
