Below are all categories of courses and classes that we review and list.
We work with a variety of Italian cooking class providers who offer classes in pasta making, pizza making, regional cuisine, and dessert classes.
Classes are taught by experienced and knowledgeable chefs who specialize in Italian cuisine and are affiliated with the class providers we work with.
The Italian cooking classes we offer are designed to cater to different levels of experience, from beginner to advanced, and prior cooking experience is not always necessary.
Yes, we work with a number of providers who offer online Italian cooking classes covering a wide range of topics. From pasta making to pizza making, regional cuisine, and dessert classes, you can explore the rich culinary heritage of Italy from the comfort of your own home. Our online classes are led by experienced chefs who specialize in Italian cuisine and are designed to be interactive, allowing you to ask questions and receive personalized feedback as you cook.
The maximum class size varies depending on the provider, but we work with providers who keep class sizes small to ensure personalized attention and hands-on experience.
Yes, you will have the opportunity to enjoy the dishes you prepare in the class, as this is a standard feature offered by our providers.
To book a class, simply visit our website and choose the class that interests you, we will redirect to the class provider. Our cancellation policy varies depending on the provider and will be clearly stated on the booking page. We work with providers who offer flexible cancellation policies whenever possible to accommodate changing schedules or unforeseen circumstances.
To participate in an online Italian cooking class, you will need a reliable internet connection, a computer or mobile device with a webcam and microphone, and access to the necessary ingredients and kitchen tools for the recipe(s) being prepared in the class. Our providers will typically provide a list of ingredients and equipment ahead of time so you can be fully prepared for the class.