The Best Parma Cooking Classes for the foodie in all of us!
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Top 3 Italian Cooking Classes
Stefania's Cooking Classes and Tours - Best cooking classes in Parma
Cesarine - Private cooking class in an old fashioned kitchen
Max 4 ppl.
ItalyXP - Small group cooking class in Parma
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Each one of these Parma cooking classes is sure to fill your day with amazing flavors, fresh pasta, and of course delicious local wine. The locals will teach you all about the traditional pasta dishes from the area and afterward you will enjoy lunch or dinner of everything that you have prepared.
Each cooking class will give you the chance to be a part of an amazing and fun cooking experience and teach you all about just why the Parmigiano Reggiano that gets made here is still, and will always be, the best in the world.
1. Stefania's Cooking Classes and Tours - Best cooking classes in Parma
Come and join this cooking class and learn how to cook typical dishes from the Emilia Romagna region and you are sure to taste a whole lot of new flavors as well as learn new recipes.
You will cook dishes using amazing local ingredients as you get guided through this class by a fantastic local cook and use some of the best recipes to create your delicious food.
This cooking class will leave you with all the skills that you need to create a wonderful meal every time and your friends and family will certainly not complain once they taste your food!
2. Cesarine - Private cooking class in an old fashioned kitchen
Come and join this Cesarine in her old fashioned kitchen as she teaches you recipes that will make you and your family go for seconds every time!
You will learn how to make amazing recipes such as cheese flans made with Parmigiano Reggiano, Herb Tortelli paired with butter and Parmigiano Reggiano, and a Jam tart that will become the favorite of even the most picky eaters in the family.
This is a very highly recommended cooking class so be sure to bring along the whole family or a group of friends to share this amazing experience with.
3. ItalyXP - Small group cooking class in Parma
This small group cooking class is the perfect way for you to learn about the wonderful food of Italy and pretty soon you will be able to prepare it like a true Italian.
This cooking class will teach you how to make fresh pasta from scratch and turn it into dishes such as Tortelli d’erbetta with ricotta cheese and chard, and hand cut tagliatelle that you will pair with a wonderful fresh tomato sauce.
This cooking class will help to not simply dream about true Italian food, but get the chance to taste the real thing and prepare it for yourself.
4. Parma Golosa: Italian Gourmet and Food Tours - Parma Cooking Class
This is one cooking class that you should be sure not to miss as you will get the chance to learn all about how these delicious dishes are prepared by yourself.
You will be making dishes such as a local egg pasta from scratch with a ragù dressing sauce, and tortelli pasta stuffed with ricotta cheese and spinach. You will also get the chance to enjoy local sparkling wines along with your meal.
You can also be assured that after this cooking experience, everyone will be lining up to be the first to start exchanging recipes with you after they get a taste of your new dishes.
5. EatWith - Italian gastronomy class in Parma
Come and join one of these cooking classes in Parma for a chance to learn all about the food from the area.
You will learn many new recipes and even hear the stories of how the host used to bake a lot of wonderful cakes with her grandmother as a child! You will also enjoy some wine with your dishes after class is over.
This is a wonderful class to join if you are looking for a unique way to spend the day – and don’t forget to bring along some family and friends.
These cooking classes in Parma are definitely the best cooking classes for you to take if you want to learn all about Italian culture and the wonderful food associated with it so make sure that you don’t miss them on your next trip!
Be sure to also take a look at these cooking classes in Panzano if you are want to be a part of even more great experiences and learn more delicious recipes.
Disclaimer: Note that the food images displayed on this website are for illustrative purposes only. They are not indicative of the actual dishes or presentations you should expect during the classes. We strive to provide the best culinary experience, but the appearance of dishes may vary. Always refer to class descriptions and details for accurate information on what to expect.
Frequent Asked Questions
Parma is without a doubt known for parmesan cheese as well as Parma ham which can both be used in many different and unique ways.
Ever since the Roman times, this geographically protected food has been world renowned for its delicately salty, and uniquely sweet flavor and of course the buttery texture. Many food lovers are learning how to cure their own prosciutto, including chefs, but all in all Prosciutto di Parma still sets the standard.
Yes, visiting Parma is definitely worth it. It is like visiting the birthplace of Italian products and aside from the world famous ham and cheese that gets produced here, Parma is also home to musical composers Verdi and Toscanini, and it is also just a day trip away from Sant’Agata Bolognese, where you will find the headquarters of Lamborghini.